CHINESE 5 SPICE
THESE ONE-STOP MEAL SOLUTIONS ARE GREAT INSPIRATION FOR A QUICK AND EASILY-PREPARED RECIPE DISH.
THIS FAMOUS ORIENTAL BLEND OF SPICES IS USED EXTENSIVELY IN CHINESE CUISINE FOR ITS WARM, SPICY-SWEET FLAVOUR. INDISPENSIBLE FOR CREATING PEKING OR CRISPY DUCK, ALSO FABULOUS WITH PORK BELLY, RIBS AND ROASTED MEATS, AS WELL AS BAKED INTO SPICE CAKES AND COOKIES.
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